ZOZEN
Pink Salt – 200 gms
Poliyogere Powder 100 gms
Coriander, Sesame Seeds, Red Chilli, Tamarind Powder, Curry Leaves, Asafoetida
Direction of Usage
- Cook 600 g of rice and allow it to cool.
- Add 100 g of tamarind pulp to the rice.
- Mix in 2–3 tablespoons of MTR Puliyogare Powder.
- Add salt to taste.
Freshly Ground | No Artificial Colors | Premium Quality
Potato Soap
Red Sandalwood Powder
100% Pure Red Sandalwood Powder
• Supports healthy skin & hair
• Helps improve texture
• Traditional herbal care
• Free from additives
Caution:
• For External Use Only.
• Patch test recommended.
• Keep out of reach of children.
• Avoid contact with eyes.
100% Natural | Premium Quality | No Additives
Red Wine Soap
Redwine Soap
Rock Salt Crystal
Saffron Soap
Sambar Powder
100% Pure Moranga Powder
Coriander, Red Chilli, Toor Dal, Cumin, Fenugreek, Black Pepper, Curry Leaves, Turmeric, Asafotida, salt
Cook about 300 g of vegetables of your choice and keep aside.
- Cook 3 tablespoons (≈45 g) of toor dal in 600 ml of water with ½ teaspoon of cooking oil and a pinch of turmeric.
- Grind 1 tablespoon (≈15 g) of MTR Sambar Powder with grated coconut and a little jaggery (optional).
- Mix this paste with the cooked dal.
- Finally, add the cooked vegetables, simmer, and garnish with curry leaves or coriander as desired.
100% Natural | Premium Quality | No Additives
